As you’d expect we’ve brought all the best traits from our legendary yield king strain to the mix. Massive yields, fast finishing time and ease of growth. Crossing it with one of the most famous and highly potent strains available: The Cheese. Juicy Lucy thrives in an indoor setup and has a fast finishing time of only 70-75 days from seed. Indoors, growers should take caution as this strain gets stinky later in flowering. Juicy Lucy grows just above the 1 metre mark indoors creating enough space for big, dense nugs. Outdoors it can get huge for an auto, so make sure space isn’t an issue.
The slightly larger marijuana plant stature and high bud to leaf ratio are traits carried through from the original strain, helping to keep yields high. The influence of The Cheese means resin production and potency have increased, with buds covered in resin just prior to harvest. Juicy Lucy is not just tasty but includes many medical benefits. With a heavy body stone, you can expect to feel the pain slip away as you relax and become glued to your seat. Juicy Lucy is particularly good at helping with Nausea, stress and chronic pain. Juicy Lucy’s mix of maximum yield and cheesy taste will blow even the most ardent connoisseur away.